Interview with Zsolt Serényi, one of the founders of BPBarBQ
Zsolt Serényi, who is known for many as the ’Tattoed Chef’, once upon a time has come up with the … Read more
Smoke ’n’ Drink – Apple wood for burning
package of 30 grams
To make our Smoke ’n’ Drink wooden chips, we use excellent quality untreated wood. These wooden chips are made of Apple wood. Their intensely deep, crunchy aroma is excellent to pair with calvados or whiskey based coctails, or lamb dishes.
Smoke ’n’ Drink- Beech wood for burning
package of 30 grams
To make our Smoke ’n’ Drink wooden chips, we use excellent quality untreated wood. These wooden chips are made of Beech wood and are excellent to pair with mezcal based coctails, or dishes made of wild meat.
Smoke ’n’ Drink- Peach wood for burning
package of 30 grams
To make our Smoke ’n’ Drink wooden chips, we use excellent quality untreated wood. These wooden chips are made of Peach wood. Their intensely flavorful aroma is excellent to pair with rum based coctails, or dishes made of beef.
Smoke ’n’ Drink- Cherry wood for burning
package of 30 grams
To make our Smoke ’n’ Drink wooden chips, we use excellent quality untreated wood. These wooden chips are made of Cherry wood. Their intensely sweet and marzipan-like aroma is excellent to pair with rum or whiskey based coctails, or dishes made of duck.
Smoke ’n’ Drink- Pear wood for burning
package of 30 grams
To make our Smoke ’n’ Drink wooden chips, we use excellent quality untreated wood. These wooden chips are made of Pear wood and give a pleasingly fresh, sweet taste to rum or Calvados based coctails.
On the contrary of the rest of our natural-based products, this is not made of untreated wood.
The base of wooden chips made of ex-wine barrel – like the rest of our Smoke ’n’ Drink chips – is excellent quality wood.
Compared to the rest of the oak chips, this one has a more stummy taste to it which makes the experience of the smell, drinking and eating richer.Because of the fruity, silky taste, we recommend it for Pálinka or Cognac based coctails.
Wood smoking chunks add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
Wood smoking chips add a variety of delicious flavors to foods cooked over the coals. Each type of wood will impart a different flavor to meats or other foods, resulting in an endless variety of new flavor combinations.
Flavors: Pecan, Apple, Cherry, Hickory & Jack Daniels
General information about our apron:
General information about our apron:
General information about our apron:
General information about our apron:
Zsolt Serényi, who is known for many as the ’Tattoed Chef’, once upon a time has come up with the … Read more
In our constantly running world, new inventions – things we might have never thought about before – are born every … Read more